Monday, August 10, 2009

Chicken Sausage Pasta

Servings : 4

Pasta : 2 cups
Cooked chicken sausages : 5
Onions chopped : 1/2 cup
Shredded parmesan cheese : 1/2 cup
Baby spinach : 3 cups
Red potatoes cubed : 1
Yellow tomato : 1
Red tomato : 1
Orange tomato : 1
Olive oil : 1 tbsp
Italian seasoning : 1/4 tsp (optional)


  1. Remove the casings of the sausages and cut them crosswise into desired thickness. Sauté them in olive oil according to package direction. Transfer it to a bowl.
  2. Cook pasta according to package direction.Set aside.
  3. Sauté onions and cook potatoes in the same pan, as the potatoes are cooked add tomatoes, seasoning,spinach and parmesan cheese. Add the sausages back into the pan and mix.
  4. Add the pasta to this blend and serve with some chips and a little wine.


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