Thursday, March 11, 2010

Strawberry Mango Cobbler

What a great way to eat up those fruits that was sitting in the fridge unnoticed!  Simple ,easy and healthy recipe without spending much time in the kitchen!

Strawberry hulled and diced : 2 cups
Mangoes Sliced : 1/2 cup
Raw Sugar : 2 tbsp
Water : 4 tbsp
Corn Starch : 1 tsp
Almond Flour : 1/3 cup
Instant Oats : 1/2 cup
Butter : 2 tbsp
Brown Sugar : 2 tbsp or to taste
Silvered Almonds : a few
Salt : a pinch
Baking soda : a pinch




  • Preheat oven to 350.
  • Mix raw sugar, corn starch and water. Cook it on medium heat till it thickens. Stir in mangoes and strawberries.
  • Butter an oven proof pan, add the fruit mixture to it and coat the fruits with the syrup.
  • Using your finger tips make a coarse mixture of almond flour, oats, butter, brown sugar, salt and baking powder.Pour it over the top of the fruits and let it cook in the oven for about 20 minutes. Remove it from the oven and let it rest on the counter for few minutes to set.
  • Serve it with a dollop of whip cream.


Serves 4 to 5. 
Done in 30 minutes! 

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