Monday, August 23, 2010

Sangria Blanca

Dry Red Wine : 26oz
Sugar : 1 tbsp
Large Lemon : 1
Orange Sliced Thinly Crosswise : 1
Lemon Sliced Thinly Crosswise : 1
Medium size peaches peeled, pitted and cut into chunks: 2
Sparkling water : 8 oz.


Combine all and refrigerate immediately before serving. Mix in club soda, and add ice cubes just before serving.

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